Description
Tapioca pearls, to cook, for making delicious bubble tea.
Once cooked, your sachet will give you 5kg of pearls, enough to make 100 bubble teas with tapioca pearls with a chewy texture and caramelized taste.
What are tapioca pearls? Also known as « Japanese pearls, » they are produced from cassava roots and used in cooking. They are not consumed raw and require a cooking time in boiling water of 32 to 38 minutes, for a firm or melting result, according to taste.
Ingredients: tapioca flour (65.7%), water, flavorings, caramel food coloring, preservative: potassium sorbate (E202).
