Description
Tapioca pearls, to cook, for making delicious bubble tea.
Once cooked, your sachet will give you 5kg of pearls, enough to make 100 bubble teas with tapioca pearls with a chewy texture and caramelized taste.
What are tapioca pearls? Also known as “Japanese pearls,” they are produced from cassava roots and used in cooking. They are not consumed raw and require a cooking time in boiling water of 32 to 38 minutes, for a firm or melting result, according to taste.
Ingredients: tapioca flour (65.7%), water, flavorings, caramel food coloring, preservative: potassium sorbate (E202).
