Matcha-flavored puff powder 1kg

Description

1kg pouch of Vegan Matcha-flavored puff powder for flavoring and decorating Bubble Tea.

The Vegan Matcha puff powder allows you to decorate the walls of your milk-based Bubble Tea. Green in color, it will add texture and color to your drinks. The Vegan Matcha puff powder is simple to use, requiring just a short preparation time. Mix hot water and fructose to achieve a smooth, colored, and thick mixture.

Dosages to prepare the decorative Matcha powder:

• 450ml of heavy cream
• 100ml of milk
• 100g of puff powder

We recommend using the Vegan Matcha puff powder in cold Bubble Tea lattes. You can also use the Vegan Matcha puff powder in hot Bubble Tea lattes—just replace the ice cubes with hot water.

How to prepare Matcha puff powder:

1. Mix (using a non-sharp blade blender or whisk) the heavy cream, milk, and puff powder until you achieve a smooth and creamy consistency.
2. Store it in the fridge so the mixture thickens slightly, making it easier to apply and resulting in a more aesthetic finish.
3. Use a spoon to coat the walls of the cup with the mixture.

Once prepared, the mixture can be stored in the refrigerator for up to 5 days.

Storage Instructions:

The 1kg pouch is suitable for professionals. It is easy to transport and store. After opening, the yogurt powder should be kept away from light and heat. Once opened, it can be preserved for up to 4 months. Before and after opening, the pouch should be stored at room temperature. For practicality and aesthetics, you can store the pouch in an airtight container.

Ingredients:

• Sugar
• Non-dairy cream
• Vegetable oil powder
• Black tea powder
• Lavender flavor

Characteristics:

• Minimum shelf life: 4 months at room temperature
• 1kg pouch
• Case: 12 pouches
• Vegan